Stuffed peppers

Made for lunch; we decided to be brave and create our own version of tomato rice, since buying it pre-made would be a cop out. We also had to suffer the perils of cooking it in the oven, since the recipe called for a microwave. So, having created our own version, we arrived at this marvel. It's topped with goats' cheese and we substituted jalapenos for the chillies the recipe actually called for. Due to a wee miscalculation we ended up with a little too much rice, but I think the pepper looks nice nestled on a bed of it.